All Day I Eat Recipe Reel 2017

Here it is! The moment that you may or may not have been waiting for!!! (I was waiting for it at least:) )

My collection of one minute recipe demo videos that I created in 2017!

 

All Day I Eat Recipe Reel 2017 

Music: Miguel Migs live at House for the Holidays Treehouse, DTLA 12/16/17

Looking back, making these videos was a lot of work.

Cooking and eating was the easy part.

I’ll admit the video editing is probably my least favorite part.

But if it inspires and demonstrates how easy things can be made I think it’s worth it.

So I’m going to continue this little endeavor for a bit and in the next few months I’m going to focus my energy on two projects:

My Japanese cooking classes and my Youtube Cooking with Pat show.

 

 

Konnichiwa! (Hello!) I'm Pat Tokuyama, a Japanese tofu cookbook author, who travels for music, food, and adventure. Sign up for my soymilk and tofu cooking class by 10/17 @10PST - FREE by RSVP only!

My tofu cookbook Tofu Ryouri - Simple Japanese tofu recipes to cook healthier at home is now available on Amazon! Get it on sale Oct 11-18 click here!

 

New Cook with Pat Episodes are in the works.

That’s one per week x 8 weeks.

 

I have the first 4 planned but haven’t decided on the last few.

I’m open to requests. Is there anything you want me to make?

If not no worries, you’re still invited. So come on over!

Join me as we explore more delicious food in 2018.

 

PS  I’m running a reader survey.

It will be open through 1/18/18.

For a chance to win a $10 Amazon gift card, leave your feedback- All Day I Eat Blog Reader Survey 2018

Congrats to Sharon, who won the gift card! 

 

 

 

 

 

Konnichiwa! (Hello!) I'm Pat Tokuyama, a Japanese tofu cookbook author, who travels for music, food, and adventure. Sign up for my soymilk and tofu cooking class by 10/17 @10PST - FREE by RSVP only!

My tofu cookbook Tofu Ryouri - Simple Japanese tofu recipes to cook healthier at home is now available on Amazon! Get it on sale Oct 11-18 click here!

 

4 thoughts on “All Day I Eat Recipe Reel 2017

  • January 8, 2018 at 3:15 pm
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    Great recipe collections there! Have you got an authentic Japanese Curry to share? I’ve been trying to scour for a good, authentic one!

    Reply
    • January 8, 2018 at 9:32 pm
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      Thank you Ann! ive been testing some from scratch curry recipes for my cooking class and i used to always make it from the box. Are you looking for a from scratch recipe? I do plan to post a curry udon recipe in the near future 😋

      Reply
      • January 12, 2018 at 1:21 pm
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        Oh yes, indeed! I’m a scratch-recipe nut…i like my recipe that way. And I’ve been researching on Japanese curry without the box…not so easy to find. I found a couple and seems like the secret ingredient is apple? I’m not sure! If you cracked one, I’d love to give it a go. I’ll try and I’ll feature your recipe as well. 🙂

        Happy new year, Patrick!

        Reply
        • January 13, 2018 at 2:26 pm
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          thank you Ann, i havent used apple in any that i’ve tried. im curious what recipe you’re looking at, can you share it? 🙂

          Reply

Feed the shark!