Vegan

Is miso paste gluten-free, vegan, or soy-free

Is miso paste gluten-free, vegan, or soy-free?

Have you ever wondered if miso paste is gluten-free, vegan, or soy-free? It’s such a versatile and beloved condiment, deeply rooted in Japanese cuisine for ages. With its incredible umami flavor, it’s no wonder food enthusiasts around the world adore it. But as more people explore different dietary preferences, questions about miso’s compatibility arise. So,

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Is miso paste gluten-free, vegan, or soy-free

Is miso paste gluten-free, vegan, or soy-free?

Have you ever wondered if miso paste is gluten-free, vegan, or soy-free? It’s such a versatile and beloved condiment, deeply rooted in Japanese cuisine for ages. With its incredible umami flavor, it’s no wonder food enthusiasts around the world adore it. But as more people explore different dietary preferences, questions about miso’s compatibility arise. So,

Read More »
Tofu faqs

9 Tofu FAQs

Are you curious about tofu but don’t know where to start? Well, you’re not alone! Tofu can be a bit intimidating at first but fear not, I’ve got you covered with all the frequently asked questions you need to know about this versatile ingredient. Let’s begin our journey to unravel the secrets of tofu together.

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Is tofu vegan?

Find Out the Truth: Is Tofu Vegan?

Before you take a bite of that tofu stir-fry, let’s settle the age-old debate: is tofu vegan or not?  You don’t want to be that person at the vegan potluck who accidentally brings a dish with hidden animal products, do you?  Well, the answer is yes, tofu is vegan!  Made from soybeans, tofu is a

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enoki mushroom and nira namuru

Delicious Enoki Mushroom Recipes: 3 Ways to Enjoy Japanese Mushrooms

Are you looking for a unique way to spice up enoki mushrooms ? I’ve got you covered! Today, we’ll make enoki mushrooms in three different delicious ways. Perhaps at the end of this, you’ll have figured out your favorite way to prepare it. What is enoki mushroom? Enoki mushrooms, also known as golden needle mushrooms, are

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roasted tomato soup top view

Delicious Vegan Roasted Tomato Soup Recipe – All Day I Eat

Vegan Roasted Tomato Soup This was another one of the soups that I redid last week when I was sick. I’ve always been a little skeptical about roasting canned tomatoes. I’ve tried roasting them before and wasn’t sure I could tell the difference in flavor. (Attempted once for soup many years ago and more recently

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Vegan Split Pea Soup with Liquid Smoke top view

Delicious Vegan Split Pea Soup Smoky Twist

Split pea soup always looked unappetizing and like sludge to me. It has a distinct smell and taste. Plus it makes you fart. If you don’t fart after eating split pea soup, you must be a machine. And, people probably envy you. Since you are probably a human, please don’t let that deter you from this

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Original Post : Vegan Turkish Menemen (tofu scramble) with Shishito Peppers and Urfa Chile | www.alldayieat.com

Delicious Vegan Turkish Menemen Tofu Stir-Fry Recipe

Ho Ho Ho!  Christmas is right around the corner already and I’m sure many of you are a very busy as a result. As such, I wanted to share some videos of one of my favorite quick and healthy tofu stir frys:  Vegan Turkish Menemen  If you are fast with the knife, you could be

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goma-ae-moyashi top view

Moyashi Goma-ae Recipe | Sweet Sesame Soy Mung Bean Sprouts

Goma-ae is a delicious way to eat many different vegetables. Some of my favorites include spinach, green beans and of course, these bean sprouts! It’s super easy to make and will make for a great way to start your Japanese meal! These little squiggly bites of goodness are called ‘moyashi’ ( もやし)in Japanese. Mung bean

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Konnichiwa! (Hello!)

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I’m Pat Tokuyama – Japanese tofu cookbook author. I help home cooks learn to cook plant based Japanese food.
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