All Day I Eat – like a shark

Easy Japanese recipes, mostly plant based, and most under 30 minutes!

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New Japanese RecipesView All

Matcha biscotti (with white chocolate and slivered almonds) 🍵

Matcha biscotti (with white chocolate and slivered almonds) 🍵

June 3, 2019 patrick 0

Matcha biscotti are one of the best ways to enjoy matcha for breakfast. Especially if you’re one who doesn’t like

Japanese tofu recipe | Shiraae with asparagus アスパラ白和え

Japanese tofu recipe | Shiraae with asparagus アスパラ白和え

May 20, 2019 patrick 2

Hojicha Tea Jelly (Japanese dessert)

Hojicha Tea Jelly (Japanese dessert)

April 10, 2019 patrick 12

Japanese Chiffon Cake with Sencha (Japanese green tea)

Japanese Chiffon Cake with Sencha (Japanese green tea)

March 18, 2019 patrick 1

Japanese dessert | Anmitsu with hojicha and kamairicha kanten

Japanese dessert | Anmitsu with hojicha and kamairicha kanten

March 9, 2019 patrick 9

More Japanese recipesView All

Matcha Pancakes with Kuromitsu and Vanilla bean cream

Matcha Pancakes with Kuromitsu and Vanilla bean cream

February 22, 2019 patrick 2

Matcha Purin (Japanese style custard pudding with matcha tea)

Matcha Purin (Japanese style custard pudding with matcha tea)

February 15, 2019 patrick 10

Hojicha Cupcakes with Black sesame and Sweet Cream

Hojicha Cupcakes with Black sesame and Sweet Cream

February 12, 2019 patrick 0

Matcha Okara Cookies with white chocolate chips

Matcha Okara Cookies with white chocolate chips

February 5, 2019 patrick 0

TravelView All

9 Tips for Taking The Train in Japan

9 Tips for Taking The Train in Japan

January 23, 2019 patrick 0

Planning to visit Japan soon? Today I’ll be going over 9 tips for taking the train during your next visit

The Broad Museum and Arts District, Los Angeles, California

The Broad Museum and Arts District, Los Angeles, California

June 9, 2018 patrick 0

Charleston, South Carolina February 2018 Part 2

Charleston, South Carolina February 2018 Part 2

March 17, 2018 patrick 0

Charleston, South Carolina February 2018

Charleston, South Carolina February 2018

February 20, 2018 patrick 7

Oregon Eclipse 2017

Oregon Eclipse 2017

October 18, 2017 patrick 2

Blog

8 reasons why i cook – sharkbites S1 EP3

8 reasons why i cook – sharkbites S1 EP3

May 26, 2019 patrick 0

Japanese Cooking Club June 2019

Japanese Cooking Club June 2019

May 21, 2019 patrick 0

5 books on spirituality you might want to read – shark bites SE1 EP2

5 books on spirituality you might want to read – shark bites SE1 EP2

May 21, 2019 patrick 0

7 things you may not have known about me – shark bites SE1 EP1

7 things you may not have known about me – shark bites SE1 EP1

May 12, 2019 patrick 0

Konnichiwa! (Hello!) I’m Pat Tokuyama – Japanese tofu cookbook author. 👨🏻‍🍳 I help home cooks learn to cook Japanese food 🍱🍣Get started today with my 5 day training

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My most recent posts

Matcha biscotti (with white chocolate and slivered almonds) 🍵 June 3, 2019
8 reasons why i cook – sharkbites S1 EP3 May 26, 2019
Japanese Cooking Club June 2019 May 21, 2019
5 books on spirituality you might want to read – shark bites SE1 EP2 May 21, 2019
Japanese tofu recipe | Shiraae with asparagus アスパラ白和え May 20, 2019

Join the Daidokoro Japanese cooking community

Top Recipes

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Recent Posts

Matcha biscotti (with white chocolate and slivered almonds) 🍵 June 3, 2019
8 reasons why i cook – sharkbites S1 EP3 May 26, 2019
Japanese Cooking Club June 2019 May 21, 2019
5 books on spirituality you might want to read – shark bites SE1 EP2 May 21, 2019
Japanese tofu recipe | Shiraae with asparagus アスパラ白和え May 20, 2019
7 things you may not have known about me – shark bites SE1 EP1 May 12, 2019
Hojicha Tea Jelly (Japanese dessert) April 10, 2019
Soyajoy G4 Soymilk maker | Review for homemade soy milk March 19, 2019
Japanese Chiffon Cake with Sencha (Japanese green tea) March 18, 2019
Japanese dessert | Anmitsu with hojicha and kamairicha kanten March 9, 2019

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