You can enjoy asparagus soup, a delicious and healthy dish, all year round.
It is easy to make, requires only a few ingredients, and tastes great for hot or cold.
But did you know that you can make asparagus soup in a Vitamix blender in just 6 minutes? Yes, you read that right.
A Vitamix blender is a powerful tool for making smoothies, sauces, and nut butter.
It can also cook soups in a container.
In this article, I will show you how to make asparagus soup in a Vitamix blender and share some tips and variations to customize your soup to your liking.
What is Asparagus Soup?
Asparagus soup is a creamy and smooth soup made with fresh or canned asparagus, broth, onion, garlic, and seasonings.
It is a classic spring dish that celebrates the tender and green asparagus spears that are in season from March to June.
However, you can also make asparagus soup with frozen or canned asparagus any time of the year.
Benefits of Asparagus Soup
Asparagus soup has many health benefits, as asparagus is rich in fiber, folate, vitamin K, vitamin C, and antioxidants.
It can help lower blood pressure, support digestion, boost immunity, and prevent urinary tract infections.
Asparagus soup is also low in calories and fat, making it a great choice for weight loss and wellness.
Why Use a Vitamix Blender?
A Vitamix blender is a high-performance blender that can do much more than just blending.
It has a powerful motor that can spin the blades at over 200 mph, creating enough friction to heat up liquids and cook soups right in the container.
You don’t have to use a stove or pot to make soup, which saves you time and trouble.
Speed and Pulse
A Vitamix blender also has a variable speed control that allows you to adjust the texture of your soup from chunky to smooth.
You can also use the pulse feature to chop or puree ingredients as you like.
A Vitamix blender can handle any type of ingredient, from soft to hard, raw to cooked, without any problem.
This makes it easy and safe to blend thick or frozen ingredients without any risk of splashing or burning.
Tips and Variations
Here are some tips and variations to make your asparagus soup even better:
- To make your soup creamier, add some heavy cream, cream cheese, or Greek yogurt to the blender after cooking the soup.
- To make your soup vegan, use olive oil instead of butter and vegetable broth instead of chicken broth. You can also use vegan sour cream or yogurt for garnishing.
- To add some protein to your soup, you can add some cooked chicken, ham, bacon, or tofu to the blender before blending the soup.
- To add some spice to your soup, you can add some red pepper flakes, cayenne pepper, curry powder, or smoked paprika to the blender along with the other ingredients.
- To make your soup more colorful and nutritious, you can add some spinach, kale, broccoli, peas, or carrots to the blender along with the asparagus.
Frequently Asked Questions
Here are some frequently asked questions about making asparagus soup in a Vitamix blender:
How do I store and reheat asparagus soup?
You can store the extra asparagus soup in a sealed container.
You can keep it in the fridge for 3 days or in the freezer for 3 months.
To reheat, you can microwave it in a microwave-safe bowl or heat it on the stove over low-medium heat, stirring occasionally, until hot.
How do I make asparagus soup with canned or frozen asparagus?
To prepare the soup, you have the option of using canned or frozen asparagus instead of fresh asparagus.
However, it is important to make some adjustments in terms of quantity and cooking duration.
Asparagus soup is a simple and satisfying dish made in a Vitamix blender in just 6 minutes.
It is a great way to use up fresh asparagus and enjoy a warm or cold soup any time of the year.
Try this recipe today and let us know what you think in the comments below.Print
How to Make Asparagus Soup in a Vitamix Blender
To make asparagus soup in a Vitamix blender, you will need the following ingredients:
- 1 tablespoon of butter or olive oil
- 1 medium onion, chopped
- 2 cloves of garlic, minced
- 4 cups (960 ml) of chicken or vegetable broth
- 1 pound (450 g) of fresh asparagus, trimmed and cut into 1-inch pieces
- Salt and ground black pepper, to taste
- Optional: sour cream, croutons, fresh herbs, lemon juice, etc. for garnishing
Follow these simple steps to make asparagus soup in a Vitamix blender:
- In a large skillet over medium-high heat, melt the butter or heat the oil. Add the onion and garlic and cook, stirring occasionally, until soft and translucent, about 10 minutes.
- Transfer the onion mixture to the Vitamix container. Add the broth and asparagus and secure the lid.
- Select the soup preset or start at variable speed 1 and slowly increase to the highest speed. Blend for 6 minutes or until steam escapes from the lid plug.
- Season the soup with salt and pepper to taste. If desired, add some sour cream, croutons, fresh herbs, lemon juice, or any other toppings of your choice.
- Enjoy your asparagus soup hot or cold.