Recipes

Ceviche Recipe
Unlock the secret to perfect ceviche with just 15 minutes of lime-marinating magic that transforms raw fish into a zesty delight.

Chicken Broth Recipe
Just when you thought chicken broth was simple, this golden elixir reveals secrets that will transform your cooking forever.


Ultimate Japanese Cream Stew Recipe with Saikyo Miso and Chicken
Cream stew is one of my favorite winter time dishes. This easy and simple recipe uses saikyo miso which makes this an extremely rich yet delicate stew, that is full of umami. If you’ve never tried Japanese cream stew before, this is absolutely one I’d recommend starting with. With few ingredients and minimal preparation, the


Delicious Japanese Style Mackerel with Miso and Ginger
Mackerel is one of my favorite fish to eat. And miso is the perfect flavoring agent for it. Why is miso is the perfect flavoring agent for mackerel? As you may know, mackerel can have a strong flavor. The miso is equally, if not more strong in flavor, and does a good job showing the


Make Sukiyaki Beef: Authentic Japanese Hot Pot Recipe
Sukiyaki is one of my favorite comfort foods and is the perfect way to stay warm on a cold winter night. Even better is how good it tastes. Even better than that? How easy it is to make at home! Join me later today as I cook it with you live! Hope to see you


Decadent Chocolate Hazelnut Biscotti: Irresistible Delight
This Chocolate Hazelnut Biscotti will make you wonder if biscotti can get any better than this. We all know that chocolate and hazelnuts are a good pairing, but forcing their marriage… That’s another thing. Or is it? These little crunchy cookies may just be one of the best cookies yet. And they didn’t even sign


All Day I Eat Recipe Reel 2017
Here it is! The moment that you may or may not have been waiting for!!! (I was waiting for it at least:) ) My collection of one minute recipe demo videos that I created in 2017! All Day I Eat Recipe Reel 2017 Music: Miguel Migs live at House for the Holidays Treehouse, DTLA


Authentic Italian Pizza Toppings with 00 Flour: Part 2 of Our Pizza-Making Series
If you weren’t ready for something different yesterday… I hope you’re ready today!! This is the second post for my ‘Cook with Pat’ cooking show. And we’re going to be talking about pizza again!! My fav!!! I’m going to host a cooking show for the first couple of weeks in 2018. The videos will be


Authentic Italian Pizza Dough with Flour: Part 1 of Our Pizza-Making Series
We’re going to try something different today. This is the first post for my first Episode of ‘Cook with Pat’. And we’re going to be talking pizza!! Homemade pizza that is!!! That’s what were going to call it for now. Do you like it? I’m going to host a cooking show for the first couple of


Irresistible Vanilla Bean Cheesecake Recipe with Walnut Crust
This is a Vanilla Bean Cheesecake with a Walnut Crust. It’s quite addicting, especially if your weakness includes walnuts and butter. And that’s just the crust. Vanilla extract and almond extract team up to add depth to the vanilla bean filling. And last, the vanilla sour cream topping rounds out all that goodness with a


Delectable Beef and Gobo Shigureni: A Savory Delight
Beef and Gobo Shigureni is a savory stir fry with prominent flavors of beef, soy, ginger and of course earthy gobo! This is a spin on dish originally made with ginger and clam. But there is no clam or seafood here! This is beef and gobo at their finest! Cooked in a bath of sake,


Delicious Homemade Matcha Ice Cream Recipe – All Day I Eat
Matcha Ice Cream is a totally optional but highly recommended and tasty way to get your ice cream fix! On top of it’s soothing pastel green, this ice cream has a slightly earthy and sweet aroma. Surprise! It tastes just like it smells too! Using a lower ratio of cream, helps to keep this from


Delicious Meatless Mapo Tofu Recipe with Nira
This Meatless Mapo Tofu with Nira is a delicious variation on Japanese style mapo tofu. The lack of meat makes the overall feel and texture lighter than more traditional recipes that use pork. Nira (also known as garlic chive) adds a unique flavor and a natural green color for your eyes to feast on. Now


Authentic Mapo Tofu Recipe with Pork and Red Miso
This Japanese style Mapo Tofu wants to be your next meal. Yes. It does!! If mapo tofu could talk, it would say eat me!! This complex mix of flavors of textures is founded on a base of ginger and garlic with a bit of sesame oil. Soft tofu takes that base and molds it into
All Day I Eat Like a Shark TV

Konnichiwa! (Hello!)

