Recipes

fresh lime marinated fish

Ceviche Recipe

Unlock the secret to perfect ceviche with just 15 minutes of lime-marinating magic that transforms raw fish into a zesty delight.

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simple homemade chicken broth

Chicken Broth Recipe

Just when you thought chicken broth was simple, this golden elixir reveals secrets that will transform your cooking forever.

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Japanese Cream Stew with Saikyo Miso and Chicken-4

Ultimate Japanese Cream Stew Recipe with Saikyo Miso and Chicken

Cream stew is one of my favorite winter time dishes. This easy and simple recipe uses saikyo miso which makes this an extremely rich yet delicate stew, that is full of umami. If you’ve never tried Japanese cream stew before, this is absolutely one I’d recommend starting with. With few ingredients and minimal preparation, the

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How to Make Sukiyaki with Beef (Japanese Hot Pot) stove

Make Sukiyaki Beef: Authentic Japanese Hot Pot Recipe

Sukiyaki is one of my favorite comfort foods and is the perfect way to stay warm on a cold winter night. Even better is how good it tastes. Even better than that? How easy it is to make at home! Join me later today as I cook it with you live! Hope to see you

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chocolate hazelnut biscotti-4

Decadent Chocolate Hazelnut Biscotti: Irresistible Delight

This Chocolate Hazelnut Biscotti will make you wonder if biscotti can get any better than this. We all know that chocolate and hazelnuts are a good pairing, but forcing their marriage… That’s another thing. Or is it? These little crunchy cookies may just be one of the best cookies yet. And they didn’t even sign

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all day i eat recipe reel 2017

All Day I Eat Recipe Reel 2017

Here it is! The moment that you may or may not have been waiting for!!! (I was waiting for it at least:) ) My collection of one minute recipe demo videos that I created in 2017!   All Day I Eat Recipe Reel 2017  Music: Miguel Migs live at House for the Holidays Treehouse, DTLA

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beef and gobo shigureni

Delectable Beef and Gobo Shigureni: A Savory Delight

Beef and Gobo Shigureni is a savory stir fry with prominent flavors of beef, soy, ginger and of course earthy gobo! This is a spin on dish originally made with ginger and clam. But there is no clam or seafood here! This is beef and gobo at their finest! Cooked in a bath of sake,

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Meatless Mapo Tofu with Nira-2

Delicious Meatless Mapo Tofu Recipe with Nira

This Meatless Mapo Tofu with Nira is a delicious variation on Japanese style mapo tofu. The lack of meat makes the overall feel and texture lighter than more traditional recipes that use pork. Nira (also known as garlic chive) adds a unique flavor and a natural green color for your eyes to feast on. Now

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mapo tofu with red miso

Authentic Mapo Tofu Recipe with Pork and Red Miso

This Japanese style Mapo Tofu wants to be your next meal. Yes. It does!! If mapo tofu could talk, it would say eat me!! This complex mix of flavors of textures is founded on a base of ginger and garlic with a bit of sesame oil. Soft tofu takes that base and molds it into

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Konnichiwa! (Hello!)

A man in a blue shirt posing happily against a blue wall.
I’m Pat Tokuyama – Japanese tofu cookbook author. I help home cooks learn to cook plant based Japanese food.
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