Japanese tofu recipe | Ankake Doufu (Savory Dashi Sauce)
Ankakedoufu (simmered tofu wit an sauce) could be your new favorite way to enjoy tofu. If you enjoy thick savory
Read moreAnkakedoufu (simmered tofu wit an sauce) could be your new favorite way to enjoy tofu. If you enjoy thick savory
Read moreIf you’re looking for a homemade tofu kit, look no further. This Yamako kit was so functional and worth it,
Read moreDid you know you can use tofu to season your vegetables? Shiraae is most commonly a vegetable and or mix
Read moreAsparagus is one of my favorite vegetables. It’s got a unique flavor and pairing that with the delicate umami and
Read moreLooking for a convenient way to make soy milk and other homemade milks? Consider the Soyajoy G4! This specialized kitchen
Read moreJust getting started cooking with tofu? You might want to consider getting a tofu press, which helps to remove excess
Read moreDid you know that tofu blocks contain a lot of water? In fact, tofu is over 80% water. And you
Read moreToday we’re making tofu kabayaki. This tofu is a tasty alternative to the traditional unagi (eel) kabayaki. I’ll save the
Read moreThis Meatless Mapo Tofu with Nira is a delicious variation on Japanese style mapo tofu. The lack of meat makes
Read moreThis Japanese style Mapo Tofu wants to be your next meal. Yes. It does!! If mapo tofu could talk, it
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