Japanese Recipes
How to make Japanese Christmas cake (without a hot water bath)
Looking for a delicious and slightly sweet way to celebrate the holidays? Well, look no further. Because in this post you’re gonna learn about one
Matcha Purin (Japanese style custard pudding with matcha tea)
Are you in love with matcha? if not, here’s one way you can start a new love affair – with Japanese style matcha purin! Full
Hojicha Cupcakes with Black sesame and Sweet Cream
Have you ever had cupcakes that are so good you don’t really need any special frosting? These hojicha cupcakes (roasted green tea) are just that.
Matcha Okara Cookies with white chocolate chips
Wanna know one way to make your cookies a little more nutritious? Use matcha and okara! Though I love these with butter you can also
Chicken katsu (deep fried chicken cutlet)
Wanna know what can make your chicken katsu a simple yet extremely satisfying meal? It’s not the sauce, or the super thinly sliced cabbage. It’s
Mizuna salad with baby greens and yuzukosho dressing
Wanna learn how to make a light yet well seasoned Japanese style salad? Here we use a small bunch of mizuna and some baby greens!
Kinoko Pasta | With 9 Tips to Make this a Success
Kinoko pasta is a Japanese style pasta is made with three types of mushrooms and the magical combination of bacon, butter, soy sauce. Throw on
How to make Hojicha (Roasted Gren Tea) Ice Cream at home
Hojicha (roasted green tea) ice cream is extremely nutty and aromatic. And because of that, the emulsified ice cream base is well-suited to carry all
Japanese Side Dish | Green Bean Goma-ae (sesame soy dressing)
Gomaae (sesame-soy sauce dressing) may become one of your favorite ways to eat your vegetables. And this new variation is not only delicious, but also
Japanese Side Dish | Spinach Ohitashi (dashi based broth) 🍱
I remember growing up watching Popeye eat cans of spinach and instantly growing big muscles. That still didn’t get me to want to eat spinach.
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