Looking to make your own tofu at home? This homemade tofu kit makes it easy and rewarding! With this kit, you’ll receive a tofu box/press, a tofu press cloth bag, and a sheet cloth that allows you to make up to 16 servings of tofu. This box is crafted with 100% natural HINOKI (Japanese Cypress),
the BEST HOMEMADE TOFU Kit | Yamako Japanese tofu set review Read More »
Matcha biscotti are one of the best ways to enjoy matcha for breakfast. Especially if you’re one who doesn’t like things overly sweet first thing in the morning. Plus, because the biscotti is bite size and portable, they’re perfect for on the go and they of course are filled with a delicate matcha tea flavor
Delicious Matcha Biscotti Recipe with White Chocolate and Almonds Read More »
Looking for a convenient way to make soy milk and other homemade milks? Consider the Soyajoy G4! This specialized kitchen appliance removes a couple of steps from the soy milk making process and is why I decided to get one! Read on or watch the video to learn more!😛 Soyajoy G4 Soy milk maker review
Soyajoy G4 Soymilk Maker Review: Homemade Soy Milk Perfection Read More »
If you’re the kind of person who enjoys matcha (Japanese powdered green tea), then you may have already had them in pancakes. But you might not’ve tried them with this unique combination of flavors. Rather than using a traditional maple syrup (for pancakes), we’re using kuromitsu and serving with sweet vanilla bean whipped cream topped
Delicious Matcha Pancakes with Kuromitsu & Vanilla Bean Cream Read More »
Are you in love with matcha? if not, here’s one way you can start a new love affair – with Japanese style matcha purin! Full of delicate flavor, this matcha green tea based pudding has just the right amount of sweetness. Each bite is filled with the essence of matcha and a little kuromitsu (Okinawan
Matcha Purin: Irresistible Japanese Style Custard Pudding Read More »
Cream stew is one of my favorite winter time dishes. This easy and simple recipe uses saikyo miso which makes this an extremely rich yet delicate stew, that is full of umami. If you’ve never tried Japanese cream stew before, this is absolutely one I’d recommend starting with. With few ingredients and minimal preparation, the
Ultimate Japanese Cream Stew Recipe with Saikyo Miso and Chicken Read More »
