Have you ever been curious about making your own homemade natto? Natto is fermented soybeans and it’s a stinky yet tasty Japanese food, if you’ve never had it before. If not that, how about making your own amakouji? Amakouji is literally sweet kouji, and it could be used to make all kinds of things, like […]
Tanica Yogurtia Yogurt Maker Review | Homemade Natto, Amakouji & More Read More »
Looking for a few new ways to enjoy your tofu blocks maybe in some Japanese dishes? In this blog, we’re going to be talking about five, maybe even a couple more than that, ways that you can enjoy your tofu in a few simple and tasty Japanese-style dishes. Tofu and transitioning from “SAD” diet Oftentimes,
7 Delicious Japanese Tofu Recipes: Enjoy Cold Tofu in Style Read More »
Ankakedoufu (simmered tofu wit an sauce) could be your new favorite way to enjoy tofu. If you enjoy thick savory dashi and soy sauce based seasonings, you might thoroughly enjoy this tofu dish! It’s only got a handful of ingredients, but the texture and flavor would make you think otherwise. have you tried ankake yet?
Ankake Doufu (Savory Dashi Sauce): Irresistible Japanese Tofu Recipe Read More »
Asparagus is one of my favorite vegetables. It’s got a unique flavor and pairing that with the delicate umami and flavor of tofu, a little sesame and soy sauce is like magic. This dish is called shiraae in Japanese and it’s a simple yet tasty way to get more tofu and vegetables into your routine.
Delicious Japanese Tofu Recipe: Shiraae with Asparagus Read More »
Hojicha tea jelly (ほうじ茶ゼリー) with cream is a Japanese dessert made with hojicha tea. It’s extremely light and full of flavor, just like you’d expect from any sort of jelly dessert. The great thing about this is that it not only tastes good, but it’s healthy too – it’s got tea with just a tiny
Delectable Hojicha Tea Jelly: A Japanese Dessert Delight Read More »
Are you the type of person who loves a light airy Chiffon cake? Or do you prefer one that’s densely moist with a bit more to each bite? I actually enjoy both! And this chiffon cake is more on the light side! And you know what that airy and super soft texture goes extremely well
Irresistible Japanese Chiffon Cake with Sencha: A Green Tea Delight Read More »
Japanese desserts have a special place in my heart. They’re usually not overly sweet and have a delicate balance of flavors that makes them unique. Anmitsu is a good example. This one’s made with Japanese tea blocks (kanten) which have a firm bite with plenty of tea flavor. I added a couple of tablespoons of
Exquisite Japanese Dessert: Hojicha and Kamairicha Kanten Anmitsu Read More »
Have you ever had cupcakes that are so good you don’t really need any special frosting? These hojicha cupcakes (roasted green tea) are just that. With plenty of earthy, roasty hojicha flavor, you could eat them plain, with a dollop of whipped cream, or my favorite, sweetened whipped cream with some matcha (green tea) powder
Irresistible Hojicha Cupcakes: Black Sesame and Sweet Cream Delight Read More »
What’s new for 2023 Discover 5 common mistakes to avoid with your next order of matcha https://youtu.be/nxLcRqPjUSc Click below for instant access 👉 Click here to sign up! enjoy traditional japanese design with your favorite drinks click here to see the new collection make tea something to look forward to each and everyday click
Looking for a high-quality electric ice machine that can create delicious shaved ice in no time? Doshisha has you covered with their electric shaved ice maker! This machine is designed with safety in mind and features a convenient safety lock for worry-free operation. It is also easy to use and store, making it a great
DOSHISHA Electric Shaved Ice Machine: An Honest Review Read More »
