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Shirataki Noodles | 3 Delicious and Healthy Japanese Recipes
shirataki noodles? In this post, we’re gonna make three mind-blowingly simple and delicious shirataki noodle dishes. Tanoshimi ni shiteru? Are you excited? Shirataki Noodles |
Kokoro care package | Japanese cooking ingredients you’ll LOVE (WA edition)
are you a foodie who loves to cook and who’d appreciate an authentic and delicious taste of Japan? this is one simple and easy way
You probably haven’t tasted real wasabi and here’s why
Wasabi is often placed alongside or as a condiment to sushi. Sometimes in a small bowl offered like a blob of green paste as an
Have you tried using Kabocha squash in your cooking yet?
Kabocha squash might be a lesser-known type of squash, but it has a very similar taste and texture to other squash. You can even substitute
How well do you know daikon radish?
We normally see daikon radish thinly sliced or shredded and placed at the side or on top of savory dishes. But there’s more to it
Miso soup | 5 Mistakes to Avoid When Making Miso Soup
How would you like a small bowl of miso soup to go with your next Japanese meal? Today, you’re going to discover five mistakes to
Shiitake Mushrooms: What Is It, How Is It Grown, How Can I Cook It
Learn how to grow shiitake at home and enjoy three of my recipes. If you’re having difficulty sticking to a plant-based diet or simply don’t
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