Sushi is a Japanese dish that has gained popularity worldwide. It is a traditional Japanese cuisine that has been around for centuries. There is a common misconception that all sushi is raw. However, this is not entirely true. While raw fish is a popular ingredient in sushi, not all sushi contains raw fish. Understanding sushi
Sushi is a Japanese dish that has become increasingly popular around the world. It is a healthy and delicious meal option that can be enjoyed by people of all ages. However, if you’re planning a sushi party or ordering sushi for a group, it’s important to know how many sushi rolls per person are needed
Handroll sushi is a popular type of sushi that is gaining popularity all over the world. It is a type of sushi that is rolled by hand, hence the name. Unlike other types of sushi, handroll sushi is cone-shaped and is made by wrapping rice, fish, and vegetables in a piece of nori seaweed. Handroll
Cucumber is a popular ingredient in sushi, known for its refreshing crunch and mild flavor. However, cutting cucumber for sushi can be a bit tricky, especially if you want to achieve the perfect size and texture. In this article, we will guide you through the steps to cut cucumber for sushi like a pro. We’ll
Kani is one of the most popular ingredients in sushi. It is a type of crab meat that has become a staple in many sushi rolls and dishes. However, not everyone is familiar with what kani is and how it is used in sushi. In this article, we will explore what kani is, the different
Sushi is a popular Japanese dish that has gained popularity worldwide. It is a delicacy that is enjoyed by many, but it can also be a tricky dish to store and consume. One of the most common questions that sushi lovers ask is whether sushi is still good the next day. The short answer is
Looking to relax? Kyoto is the perfect place for you. Kyoto is at the top of most Japanese travel itineraries, and it’s easy to understand why. It has everything, from the kaiseki dining spots and bamboo groves to geisha performances and green tea. Below, I’m sharing a couple of relaxing but rewarding activities in Kyoto
Every year, the city and prefecture of Kyoto attract history buffs eager to behold the most spectacular Buddhist temples and Shinto shrines in Japan. But many overlook its meaningful food traditions, from farming to cooking, that make it a well-rounded destination. If you’re looking for unique and classic foods to try in Japan’s old capital,
If Tokyo’s big personality drains your energy, the quaint but lively city of Osaka is a wonderful alternative. The bustling street food scene, exciting nightlife, myriad shopping attractions, and a strategic location close to Kyoto and Nara (in the rare case you get bored) mean you can plan your trip as you go. Below, I’ve
I’m living proof that Japanese people love to eat. Guilty as charged! But even in the sushi-obsessed country of Japan, Osaka is the ultimate food hotspot. From fugu stews and yakiniku feasts, to savory pancakes and deep-fried snacks, you name it, they’ve got it. Below are five specialties—mostly famous, others controversial—that promise an adventure-filled food
