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All Day I Eat – like a shark

Easy Japanese recipes, mostly plant based, and most under 30 minutes!

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Oyakodon with dashi
Food 

Oyakodon with Dashi 親子丼

Today we will make another rice bowl recipe that you can make at home. This time, we will use chicken,

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japanese curry with chicken curry rice from scratch
Food 

Japanese Curry with Chicken 🐓 | (Curry rice from scratch)

Today we’re making Japanese curry with chicken. From scratch. And, we’ll do it in less than 45 minutes! If you’ve

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Konnichiwa! (Hello!) I’m Pat Tokuyama – Japanese tofu cookbook author. 👨🏻‍🍳 I help home cooks learn to cook plant based Japanese food 🍱🍣Get started today with your mini  japanese ecookbook!

NEW Plant-based Japanese Cookbook

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Japanese tofu cookbook

Tofu Ryouri- Simple Japanese Tofu Recipes to Cook Healthier at Home

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Japanese Cooking Club

My most recent posts

  • How to make Japanese Christmas cake (without a hot water bath) December 18, 2020
  • The Story Behind the Japanese Cooking Club December 13, 2020
  • Yasai ankakedonburi (Vegetable rice bowl) 野菜丼 November 9, 2020
  • Kabocha nimono (Simmered kabocha squash) 南瓜煮物 November 6, 2020
  • King Salmon Mirinzuke and Shiokojiyaki 鮭の味醂付けと塩こうじ焼き November 2, 2020

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plant based japanese food made simple communityClick to learn more!

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Recent Posts

  • How to make Japanese Christmas cake (without a hot water bath) December 18, 2020
  • The Story Behind the Japanese Cooking Club December 13, 2020
  • Yasai ankakedonburi (Vegetable rice bowl) 野菜丼 November 9, 2020
  • Kabocha nimono (Simmered kabocha squash) 南瓜煮物 November 6, 2020
  • King Salmon Mirinzuke and Shiokojiyaki 鮭の味醂付けと塩こうじ焼き November 2, 2020
  • Yakiudon with tofu 焼うどん October 30, 2020
  • How to change your mind: 3 books to read and cook this Fall 2020 October 27, 2020
  • Iridoufu 煎り豆腐 October 26, 2020
  • Why most people struggle October 24, 2020
  • Oyakodon with Dashi 親子丼 October 23, 2020

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