About Me

Welcome to All Day I Eat!

My name is Patrick and I’m here to help you eat more delicious Japanese food!

In order to satisfy my appetite and bottomless cooking sprees, I also grow my own Japanese vegetables and Japanese herbs, primarily hydroponically. (That means no soil!)

I also love to travel using points and miles.

I mostly travel when I’m tired of cooking and gardening.

It’s great to take a break every now and then and escape from the little bubble you may occasionally find yourself in.

Isn’t it?! Yes!! It is!

If you’d like to join me on my journey through life, sign up for my Shark Bites email list.

Don’t worry, you won’t be bitten. 🙂

 

 

Curious about the shark?

As a surfer, one of my greatest fears is getting attacked by sharks.

I thought I’d take that mortal fear of mine and spin it into something fun.

See this post to see how the shark was born- Throwback Thursday -The Birth of the All Day I Eat Shark 

Watch this video for the February 2017 Valentine’s Day Edition

Watch this video for the March 2017 St. Patrick’s Day Edition

Watch this video for the April 2017 Easter Edition

Watch this video for the May 2017 Kids Day Edition

Watch this video for the Summer 2017 Edition

Watch this video for the One Year Birthday Edition

 

First time here? 

Here’s a quick rundown of my site-

There are 5 main sections:

  1. Recipes 
    • All of my recipes are made from scratch.
    • If you like Japanese food and want to learn how to make it, I’m in the process of developing an online course with a planned launch date of December 1, 2017.
  2. Travel
    • Trip reports on my world travels using points and miles.
      • Interested in learning more? I will be releasing a short course on on points and travel too!
  3. Hydroponic Gardening 
  4. Blog
  5. Resources 

If you missed it above, here is another chance to sign up on my Shark Bites list!

For comments, questions, or anything else:

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